Learning Objectives:

This course aims to help learners:

 Enhanced Resume Skills

 Confident Interview Skills & Group Discussion Skills

 Exploring Career Opportunities

 Develop Team Skills


Learning Outcomes:

Upon completion of the course, participants will demonstrate

 Preparing a good resume considering all essential components without error.

 Script responses to typical interview questions and Critique the performance of a few simulated interviews.

 Explore sources of career opportunities (online/offline), Identify career opportunities in considerations of their own potential and aspirations.

 Effective Team Skills

Learning Objectives:

The learners shall be able to develop an understanding about:

1. Operational Competence in Food Truck Management

2. Menu Planning and Food Safety

3. Marketing and Customer Engagement

4. Legal and Financial Aspects of Food Truck Operations


Learning Outcomes:

Upon successful completion of this course the learners will possess

1. Comprehensive Understanding of Food Truck Operations

2. Skills in Menu Planning and Food Safety Practices

3. Effective Marketing Strategies for Food Trucks

4. Knowledge of Legal and Financial Requirements